In recent years, Americans have been faced with a series of different health scares, albeit for very different reasons. Of course, there was COVID. Though the overzealous government responses to this virus took problems to an entirely different level.

Then, earlier this year, there was a freak accident that involved toxic chemicals spilling in Ohio after a train veered off course. The end result of this was the wildlife and water in the community getting infected, along with air not even being fully safe to breathe in.

Unfortunately, more and more catastrophes of this type keep popping up. According to the Daily Mail, one of the latest problems pertains to a tick biting people and causing them to come down with an allergy to red meat.

The CDC lost the trust of many Americans amid its tyrannical responses to COVID and support for high-handed mandates. Nevertheless, the organization is still warning that at least 500,000 people nationwide have formed an allergy to red meat after being bitten by these ticks carrying sugar in their bodies.

Once this sugar breaks past the outer layer of human skin, it strains people’s immune systems. What’s even more alarming is the CDC thinks this has been happening since 2010, with thousands of impacted individuals not being aware of its personal impacts on them.

However, symptoms associated with this tick bite include hives, nausea, dizziness, breathing trouble, and even swollen eyelids, tongues, throats, or lips.

So far, officials are trying to learn more about this tick and the impacts it has on humans. There’s been no indication that the red meat allergy developed after being bitten ever changes or goes away.

On social media, Americans have started sharing their thoughts about these tick bites, along with personal experiences that they suspect are related to these new developments.