A growing number of New Yorkers are perusing the city’s parks for a cornucopia of locavore treats from wild berries to top-shelf fungi.{ai:summary}<p>It appears there is no content provided for summarization. Please provide the text or information you would like summarized.</p>

Exclusive | New Yorkers looking to save a buck are scavenging NYC parks for their meals — plucking plants to turn into homemade coffee and root beer

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