Actor and self-proclaimed chip expert Andrew Garfield does not like ketchup chips.

In an interview with actress Florence Pugh, Garfield revealed that he was a “fanatic” about crisps — or as Canadians call them, chips. Videos of the interview published by Infatuation London, a publication that does restaurant reviews, were released Wednesday on TikTok. The pair, who are promoting their film We Live in Time, discussed where they like to eat in London and which comfort foods they indulge in when they’re sad.

They also ranked their favourite chip flavours.

Earning Garfield’s number one spot: salt and vinegar. Garfield’s least favourite? The ketchup chip.

“I try all weird crisps,” Garfield said, after Pugh asked if he tried the ketchup flavour while they were in Canada. “I actually did not like the tomato ketchup. I think tomato ketchup crisps are kind of a sin.”

When Pugh pressed the actor even more, implying that the ketchup flavour was similar to prawn cocktail (a popular chip flavour in England), Garfield didn’t budge.

“No. I love prawn cocktail. No, my palate is very sensitive,” he said.

However, in a taste test featuring the stars of Netflix’s period drama Bridgerton, the ketchup chip was a winner. They tried the Canadian snack in a video interview with HELLO! Canada in June. Actor Luke Newton and actress Nicola Coughlan couldn’t get enough of them.

“Mmm. I really like them,” said Newton.

“Mmm! Yeah, delicious. Sorry I’m eating loads of them,” said Coughlan.