



If you have a passionate home cook in your life, then there’s nothing as joy-inducing as giving the gift of gorgeous cookware or splurge-worthy kitchen gadgets they’d otherwise never buy for themselves. However, the last thing any of us want to do is contribute to kitchen clutter, which is why it’s a good idea to make sure the item in question is a tried-and-true, high-quality and extremely useful product.
Space permitting, items like air fryers, new cookware sets, beautiful vintage-inspired baking dishes and even kitschy gadgets like garlic peelers and veggie choppers can help make the lives of home cooks exponentially easier. Below, we’ve rounded up a list of popular, HuffPost reader-beloved and expert-recommended kitchen tools so you can share these lovely gifts with loved ones during the holiday season. Get ready to make someone’s day this holiday season.
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“These aren’t the flimsy, thin, flat-ended knock-offs you might be used to,” Sands previously told HuffPost. “They are a precision instrument capable of extreme delicacy and mass clutching. They grip, stir, scrape, flip, poke and place. Strong and durable, mine have lasted 20 years and counting. They are an indispensable extension to my hand while cooking.”
"When I'm looking for a way to garnish a dish or quickly prepare some gorgeous thinly sliced veggies for even cooking, I turn to the julienne peeler in a hurry. Because I clean as I go, I may have already washed my cutting board when I remember I'd like to add some shredded scallion, or carrots. It's easy to use and a great tool for knife skill beginners," she said.
"This little gadget is my favorite unconventional kitchen gadget. I use it for everything, to zest citrus in bulk, peel a bunch of potatoes of course, spiralizing semi-soft veggies, and it makes fruit peeling a breeze!" Futch previously told HuffPost.
"It is a very essential kitchen tool for pastries. We use it for moving or placing cakes, plating cakes on the plates, and spreading pastry cream," Eunji Lee, founder and pastry chef at Lysée in New York City, told Huffpost last year.
The knife has a flat design ideal for cake decorating and applying frosting. It comes in three blade sizes: 4.5 inches, 7.63 inches and 9.75 inches.
Wong added that the number of times he’s had to repurchase these cake testers speaks to their usefulness in the kitchen. “The true test of an industry-standard tool is how many times you’ve had to replace it,” he said. “When other cooks ‘accidentally’ take your cake tester or borrow one and forget to give it back, you don’t just go without. You buy some new ones or you get yours back from someone else.”
This digital thermometer has a 4.72-inch stainless steel probe and a wide temperature range of -58 to 572 degrees.
"I love how sturdy this spatula is and its curved bowl design is great for scooping and can really hold up to heavier mixtures, sweet or savory. It's a go-to for batters, flipping, scooping, scraping, stirring sweet or savory dishes. An added bonus is it comes in so many beautiful colors!" she previously told us.
"This is our go-to in the house for grating parmesan. It's also super handy for grating fresh nutmeg and easily zesting citrus. When I really don't feel like taking out chopping board and knife, using this tool instead is a quick way to grate garlic and ginger into recipes," she said.
The blade on the zester is designed to specifically take the flavor from fruit rinds without bringing bitterness with it. It comes in an array of colors like black, yellow, light blue, orange, red and purple.
"This is a super sharp paring knife that holds edge and is perfect for everyday use. I'm a sucker for fun vibrant colors (also why I love GIR products) so again, added bonus for this knife. I have a bunch of them, straight and serrated, and they're so handy for everyday peeling fruit, slicing bread and cheese and chopping vegetables. They are really lightweight and the handles are super comfy," she said.
"It’s a handheld stick that easily mashes things like potatoes and chickpeas, and it breaks apart meat. I’m vegan so I use vegan meat and it helps shred jackfruit and more. It’s heat-resistant so it works well while cooking at the same time," Courtney said.