Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce.


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Originally Published: <time datetime="2025-01-30 14:34:00">January 30, 2025 at 2:34 PM EST</time>

Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce.{ai:summary}<p>Golden seared scallops are served on a garlic-tomato sauce, enhancing their sweetness with the sauce's tangy flavors. </p><p>#culture</p>

Quick Fix: Scallops with Garlic Tomato Sauce and Brown Rice with Arugula

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